Rosemary Infused Almonds

rosemary olive oil almond snack recipe donatella arpaia


  • 6-8 oz sliced almonds
  • 1 tsp finely chopped rosemary
  • 1 tbsp high-quality, extra virgin olive oil
  • salt and pepper to taste


  • Infuse olive oil with rosemary, salt and pepper and toss almonds to coat. Serve in my ceramic ramekins.

Featured Recipes

  • Spinach Pesto Spring Pizza

    Posted: Apr 28, 2017

    Read More..

  • Imbustata Pasta

    Posted: Mar 2, 2017

    Read More..

  • Life Hacks from a “Stubborn” Business Owner

    Posted: Feb 27, 2017

    Read More..