MARTINI® Apple Pie Cocktail

“MARTINI®

INGREDIENTS:

  • 4 ounces MARTINI® Moscato d’Asti
  • ½ ounce MARTINI® Rosso Vermouth
  • ½ ounce simple syrup
  • ½ ounce lemon juice
  • 1 tsp apple butter
  • Pinch of pie spice
  • Garnish: Apple chips

METHOD:

  • In a champagne glass, mix all but the first ingredient. Stir well.
  • Top with MARTINI® Moscato d’Asti.
  • Garnish with apple chips.

 

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