Bud Light Mang-o-Rita Cocktails

“Bud

INGREDIENTS JALAPEÑO MANG-O-RITA:

      • 5 thinly sliced jalapeño peppers
      • 1 dash of simple syrup
      • 1 dash of agave nectar
      • 1 cup of ice
      • salt rim for garnish

METHOD:

    • Muddle 5 thin slices of jalapeño with a dash of simple syrup and agave nectar.
    • Add ice and pour Mang-O-Rita. Stir and serve with a salt rim.

INGREDIENTS LYMON MANG-O-RITA:

      •  3/4 cup of sprite
      • 1 splash of orange juice

METHOD:

      • Fill an ice cube tray with Mang-O-Rita and freeze over night. Cubes will not completely solidify but will form.
      • Fill glass with ice made from Mang-O-Rita and add enough sprite to allow enough space for a splash of fresh orange juice

INGREDIENTS MANGO TEMPLE SMOOTHIE:

  • 1 splash of grenadine
  • 1 splash of ginger ale
  • 1 cup ice

METHOD:

  • Fill a cocktail glass with ice and add 1 splash of grenadine, a splash of ginger ale, pour in Mang-O-Rita.

Featured Recipes

  • Imbustata Pasta

    Posted: Mar 2, 2017

    Read More..

  • Life Hacks from a “Stubborn” Business Owner

    Posted: Feb 27, 2017

    Read More..

  • Spicy Meatballs

    Posted: Jan 10, 2017

    Read More..