2-pack Alfredo Sauce and 2-pack Pesto Sauce

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Smother seafood in a savory alfredo sauce. Pour pesto over pasta. There are so many ways to serve these dreamy, creamy sauces. Whether you’re spreading pesto on a sandwich or layering alfredo into a lasagna, you’ll be amazed at the made-from-scratch flavor and the fabulous versatility.

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AT A GLANCE

1 Jar Alfredo Sauce

  • • Made with high-quality, all-natural ingredients you can see and taste, including real herbs
  • • Look and taste like you made them from scratch
  • • Made with light cream and other fine ingredients
  • • Rich in flavor yet light in texture
  • • Serve over pasta, chicken, fish, lasagna or Donatella’s meatballs
  • • 0 trans fat
  • •Approx. 20 servings total
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INGREDIENTS

Light Cream (Milk), Unsalted Butter (Milk), Parmesan Cheese (Pasteurized Cow’s Milk, Cheese Cultures, Salt, Enzymes), Shallot, Gruyere Cheese (Cow’s Milk, Vegetarian Rennet), Salt, Corn Starch, Parsley, Black Pepper, Nutmeg, Citric Acid.

1 Jar Pesto Sauce

  • • Made with high-quality, all-natural ingredients you can see and taste, including real herbs
  • • Look and taste like you made them from scratch
  • •Made with real basil and real pine nuts
  • • Vibrant green color and a super fresh flavor
  • •Serve over pasta, in a sandwich, with chicken or fish, or pair with cheese
  • • Approx. 20 servings total
  • • 0 trans fat
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INGREDIENTS

Extra Virgin Olive Oil, Olive Oil, Basil, Parmesan Cheese (Pasteurized Cow’s Milk, Cheese Cultures, Salt, Enzymes), Garlic, Salt, Walnuts, Black Pepper, Pecorino Cheese (Pasteurized Sheep’s Milk, Cheese Cultures, Salt, Enzymes), Pine Nuts.

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